Méthode Traditionelle Brut
2016
Made from 100% Pinot Noir in a methode traditionelle style. Aromas of peach, citrus, apple brioche and hints of nuttiness lead to a lively, slightly creamy and delicate palate.
RRP: $45.00
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94 Points
Seductive aromas of ripe citrus flesh, stone fruit, stony mineral and layers of baked-goods-autolysis effect. Complex, full-bodied, spicy, fresh crisp and dry. Baked stone fruit, orange pith and brioche with a bold refined mousse.
Cameron Douglas MS
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